November 16, 2024

Gluten Free Graham Cracker

Here on our At Home with GCH blog, Monday’s are always focused on healthy but oh-so-yummy! recipes.  As promised, for the next few weeks we are going to prepare some gluten free treats that you can share at your bbq’s, picnics, hoedowns, and block parties.  Today’s recipe is for gluten free Graham Crackers.  Can you say “s’mores?”

2013-06-21 18.44.45

Gluten Free Graham Crackers*

Ingredients:
2+1/4 cups gluten free flour mix (see below)
1/3 cup packed brown sugar
2 teaspoons cinnamon
1 teaspoon gluten free baking powder
1/2 teaspoon xanthan gum
1/2 teaspoon baking soda
1/2  teaspoon salt
7 tablespoons COLD butter, margarine or shortening of your choice, cut into pieces
3 tablespoons cold water
3 tablespoons honey
1 teaspoon vanilla

Topping Ingredients:
1 teaspoon sugar
1 teaspoon cinnamon

Directions:

  • Mix together the gluten free flour mix, brown sugar, cinnamon, baking powder, xanthan gum, baking soda and salt.
  • Work COLD butter into dry ingredients using a pastry blender, fork, (or even your fingertips) ‘till thoroughly crumbly and all butter is incorporated.
  • Mix the cold water, honey, and vanilla together.  Add wet ingredients to the dry ingredients, mixing with a fork.  If dough seems too dry, add a very little bit more cold water, just one teaspoon at a time.
  • Place dough onto a large piece of plastic wrap, gather up, and shape into a rectangle.  Cover completely with plastic wrap and refrigerate for 30-60 minutes.
  • Cut a piece of parchment paper to fit your baking sheet with a little overhang for ‘handles.’  For ease of rolling, cut a gallon size zip-top bag open along the sides (leaving bottom seam intact) so that it now opens flat into one long sheet.  Since it is a little thicker than plastic wrap, it will make rolling the dough out much easier!
  • Place parchment paper on your countertop and, when dough is chilled, divide in half and place one half onto the parchment paper.  Cover with the plastic bag and roll the dough out to about  1/4 inch thickness, or thinner…depending on how thick you like your graham crackers.
  • Using the parchment paper, lift the rolled-out dough right onto the baking sheet.  Lightly cut into 2 inch squares (a pizza cutter works well for this!).  Prick lightly all over with a fork and sprinkle with a little of the cinnamon topping.   Chill for 10 minutes.
  • Preheat oven to 325 while dough is chilling.
  • Bake for 14-15 minutes or until they start to brown on the edges.  Sprinkle with a small amount of the cinnamon sugar topping IMMEDIATELY after taking from oven.  You might want to run the pizza cutter back over your cut marks while still warm and loosen them. Let cookies cool slightly before transferring to cooling rack.
  • Repeat the rolling, cutting, baking process with the second half of the dough.  I used the same piece of parchment paper and the same plastic bag for rolling, too.
  • Oh!  Any too thin pieces or broken pieces can be saved and crumbled to make a gluten free crust!  Enjoy!

Gluten Free Flour Blend (makes enough for two batches)
1 cup garbanzo +fava or sorghum or chickpea flour
1 cup tapioca starch
1 cup corn starch or potato starch or arrowroot

½ cup millet, or amaranth or quinoa or oat flour
½ cup fine brown rice flour
¾ cup almond flour

Whisk ingredients together until well blended.  Use 2+1/4 cups for this recipe and keep extra stored in the refrigerator until needed.

*This recipe was inspired by a similar one from Living Without magazine and website.  They are a great resource for those with not only gluten allergies and sensitivities but other food allergies as well.  You should check their website out!

♥  ♥  ♥  ♥  ♥

God loves you!    (Don’t ever forget that!)

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blog post, you may email her at: Coleen@girlfriendscoffeehour.com

Trust In The Lord

Trust in the Lord…Who better to trust in?   But do I?  Do you?  Actually, yes, I think that we do!  We have experienced and been blessed by God’s goodness and grace and mercy over and over and over again.  We have seen His loving care cover the lives of our loved ones.  We know—because He has graciously proven Himself—that He is a faithful God Who always provides what is best for His children.

But this I call to mind, and therefore I have hope:
The steadfast love of the Lord never ceases; his mercies never come to an end;
They are new every morning; great is your faithfulness.
“The Lord is my portion,” says my soul, “therefore I will hope in him.”
The Lord is good to those who wait for him, to the soul who seeks him.
It is good that one should wait quietly for the salvation of the Lord.
Lamentations 3:21-26

trust

TRUST, n.

1. Confidence; a reliance or resting of the mind on the integrity, veracity, justice, friendship or other sound principle of another person.
                           He that putteth his trust in the Lord shall be safe.  Proverbs 29:25
2. He (or that) which is the ground of confidence.
           For Thou art my hope; O Lord God, thou art my trust from my youth. Psalms 71:5
(From Webster’s 1828 Unabridged Dictionary)

From these definitions we have an understanding that it is because of confidence that we trust. And we have confidence in someone or something because they have proved themselves worthy of relying on them.  When we think of these words in relation to our Father God…oh!my!  There is no doubt of His having proven Himself!  He is a Faithful God Who always brings His promises into fruition!

Trust in, and be confident in the Lord with all your heart and mind and do not rely on your own insight or understanding.  In all your ways know, recognize, and acknowledge Him, and He will direct and make straight and plain your paths.  Be not wise in your own eyes; reverently fear and worship the Lord and turn [entirely] away from evil.
Proverbs 3:5-7

This verse comes to mind and brings me such peace in my heart! I do not have to always understand. I do not have to know what is going to happen.  But, I need to follow Him. I need to trust Him with all my heart. That part is my job.  He will help me and He will get me through. It might not be easy (and truth be told, it won’t always be easy), but it will be okay.

The question is, ‘Will I…will you…lean on our own understanding or depend on God?’  The wise choice is obvious when we remember that God knows the end from the beginning and He provides for and sustains all things that happens in between. Trusting Him, and continuing to choose to trust Him, is the wisest decision we can make—every day of our lives.

O taste and see that the Lord [our God] is good!
Blessed is the man who trusts and takes refuge in Him.
Psalms 34:8

I love to have Scriptures and encouraging words up around my house, don’t you?   It reminds me of what was spoken to the Israelites as recorded in the book of Deuteronomy:

Therefore you shall lay up these My words in your [minds and] hearts and in your [entire] being, and bind them for a sign upon your hands….
And you shall teach them to your children,
speaking of them when you sit in your house
and when you walk along the road,
when you lie down and when you rise up.
And you shall write them upon the doorposts of your house and on your gates,
That your days and the days of your children may be multiplied
in the land which the Lord swore to your fathers to give them,
as long as the heavens are above the earth.
Deuteronomy 11:18-21

Here is a graphic that we made to remind you to keep trusting Him—to have confidence in His love and faithfulness—every day!  I have printed it out and framed it!

Prov3   

I just l.o.v.e the heart of this singer/songwriter—Twila Paris!  She sings out and proclaims that, even when shaken…worried…fearful…doubting, in her heart of hearts she TRUSTS in her Lord!  Have you been singing along with her?

“I will trust You, Lord, when I don’t know why.
I will trust You, Lord, ‘til the day I die.
I will trust You, Lord, when I’m blind with pain!
You were God before, and You’ll never change.
I will trust You….I will trust You…I will trust You, LordI will trust You.”

Praying for each of you!  ♥ 

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blog post, you may email her at: Coleen@girlfriendscoffeehour.com

Gluten Free Chocolate Chip Cookies (and a Mix!)

Here on our At Home with GCH blog, Monday’s are always focused on healthy but oh-so-yummy! recipes.   Being we are now in full-swing summertime, for the next few weeks we are going to focus on gluten free treats that you can share at your bbq’s, picnics, hoedowns, and block parties.  Look forward to graham crackers for s’mores, brownies, sheet cake and maybe some more cookie recipes, too!

2013-06-13 21.24.57

Gluten Free Chocolate Chip Cookies
(makes 4 dozen regular cookies)

Ingredients:

1 batch Chocolate Chip Cookie Mix * see below
8 tablespoons unsalted butter or shortening, at room temperature
2 eggs, room temperature, lightly beaten
1+ ½ teaspoons vanilla extract

Directions:

  • Line 2 baking sheets with parchment paper and set aside
  • Place cookie mix in bowl of stand mixer; give a stir to get out any lumps
  • Add butter, eggs, and vanilla to bowl; mix on low until combined, approximately 30-40 seconds
  • Scrape down bowl with spatula; then mix batter for 2 minutes on medium speed
  • Drop balls of dough about 1+1/2 inches in diameter about 1 inch apart onto one baking sheet
  • Place in freezer for 5 minutes (this will help the cookies to not spread too thin)
  • Preheat oven to 325; and fill other baking sheet in the meantime
  • Once the dough has chilled, place 1st baking sheet into preheated oven; bake until cookies are beginning to brown underneath, about 10-12 minutes
  • Remove from oven and place cookies on cooling racks
  • Try not to eat them until they have cooled; oh, go ahead!  enjoy!

A few notes:

  • I made my batch dairy free by using shortening, Earth Balance non-dairy butter substitute, and coconut oil.
  • This is a very stiff batter; it will give your mixer a good workout!
  • I made these in a ‘manly’ size cookie. I got 26 cookies out of the recipe.

 

Chocolate Chip Cookie Mix

Ingredients:
2+1/4 cups Gluten free flour
Consisting of:
1/2 cup Brown Rice Flour
1/2 cup Oat Flour
1/2 cup Almond Flour
3/4 cup Cornstarch
1/2 teaspoon Xanthan gum
2 teaspoon Psyllium husk
1 teaspoon Baking soda
1/2 teaspoon Sea salt
1 cup Coconut sugar or brown sugar
1/2 cup Sugar
12 ounces Semisweet chocolate chips (I use dairy-free)

Directions:
Place all ingredients, except chocolate chips, in a bowl, stir until well combined.  Pour into any airtight container—glass jar, plastic storage container or bag.  Tamp down to really get it snugly in there!  This fits well into a quart sized Mason jar (looks cute, too!).  Add chocolate chips on top and seal.  Use entire batch for the above recipe.

♥  ♥  ♥  ♥  ♥

God loves you!  ♥  (Don’t ever forget that!)

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blog post, you may email her at: Coleen@girlfriendscoffeehour.com

I Want to be a DOER…

I was listening yesterday, along with some of you, to a wise woman share her heart with us. One thing she vocalized was her concern that we be DOers and not just HEARers of the Word.  This wise woman was Mrs. Lisa Bevere, the writer of numerous books encouraging women, and one of the founders of Messenger International Ministries along with her husband, John Bevere.  She shared, “If you know…you must do.  Because to NOT do, when you KNOW, then there is a problem.”  Oh. So. True!

This struck my heart and caused me to remember the admonition and encouragement from the Book of James on this very topic.

But prove yourselves doers of the word, and not merely hearers who delude themselves.
For if anyone is a hearer of the word and not a doer,
he is like a man who looks at his natural face in a mirror;
for once he has looked at himself and gone away,
he has immediately forgotten what kind of person he was.
But one who looks intently at the perfect law, the law of liberty, and abides by it,
not having become a forgetful hearer but an effectual doer,
this man will be blessed in what he does.
James 1:22-25

I just *heart* the Book of James!  Don’t you?!?  Here in chapter one, we are being

  • built up to handle the temptations that invariably come our way
  • encouraged to ASK God for His wisdom knowing that  He will give it generously
  • reminded that rewards await us eternally when we persevere in these trials
  • thankful because our Father only gives what is good and perfect to us
  • warned to be quick to hear, slow to speak and slow to anger….

And then our brother James writes, “But prove yourselves doers of the word…”  Yes, oh, yes; yes, I will!  Does your heart respond like that?  I am pretty darn well assured that it does!  Throughout the Scriptures, ‘…men spoke from God as they were moved by the Holy Spirit’ (2 Peter 1:21).  And so, we are moved and compelled and motivated and spurred on (and convicted and reproved also!) as we read and consider and contemplate the words in God’s Word.   These precious words motivate us to be doers and not hearers only.

I am always so encouraged by the hearts of you, my friends, as you joy and rejoice over God’s Word.  In the same conversation that I mentioned at the beginning, my friend Kim talked about how much she loves studying the Scriptures.  She shared a question that she asked herself, “…Am I doing everything that I am studying and learning and absorbing?  Now I need to be purposeful about praying if I am doing what I am studying!”  Yes, Kim!  That is exactly it!   And then a minute later, my sister Teresa shared her comment, “Mine is always ‘back to the Word!’  Don’t just listen to it…don’t just study it; but you have to DO what it says.  Otherwise, you fool yourselves.  It is wasted…and the Word will NOT be wasted!”  Amen, Teresa!  I, too, just want to be a DOER…a doer of God’s Word!   ♥

Praying for each of you!  ♥ 

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blog post, you may email her at: Coleen@girlfriendscoffeehour.com

Gluten-Free Hearty Whole Grain Bread

Here on our At Home with GCH blog, Monday’s are always focused on healthy but oh-so-yummy! recipes.  We’ve been on a gluten-free kick for quite a while now.  This week I am going to share my husband’s favorite gluten-free loaf of bread.  Shhhhh… (it is made from a mix)!  Really truly!  And it is incredible!  Very hearty…nice, thick crust…tasty…and full of such good-for-you ingredients.

This mix Hearty Whole Grain Bread Mix is made by a wonderful company, Bob’s Red Mill.  They offer an extensive line of gluten-free baking products as well as many other items.  You should check their website out!  Many grocery stores and ‘big-box’ stores carry their products.

IMG_1621

Here’s the list from the label (note there are no preservatives or ingredients with 14 letters):

  • whole grain buckwheat
  • garbanzo bean flour
  • potato starch
  • cornstarch  IMG_1617
  • sunflower seeds
  • sesame seeds
  • whole grain sorghum flour
  • tapioca flour
  • cocoa powder
  • evaporated cane juice
  • fava bean flour
  • dried molasses
  • xanthan gum
  • caraway seeds
  • active dry yeast
  • sea salt
  • whole grain teff
  • potato flour
  • onion powder
  • guar gum
  • soy lecithin

If your home is like ours…this will be gone within 2-3 days.  This bread has no preservatives so you might consider keeping it in the refrigerator.  Slice as needed.

Additional Ingredients: IMG_1615
1+3/4 cups warm (110 degrees) water
1/4 cup oil
2 eggs, room temperature
1 teaspoon cider vinegar

Directions:

  1. Dissolve enclosed packet of yeast in the warm (110 degrees) water; let stand for 5 minutes ‘til foamy
  2. Grease a 9X5 loaf pan; then line with parchment paper, cut to fit.  also grease parchment paper
  3. Pour dry mix into stand mixer bowl
  4. Add yeasty water mixture and run mixer for 15 seconds
  5. Add eggs, oil, cider vinegar
  6. With mixer on low, blend ‘till batter is smooth and all ingredients are incorporated
  7. Turn mixer to medium speed and beat for 15-20 seconds
  8. Pour batter into loaf pan; smooth top of batter with wet fingers or spatula
  9. Cover loaf pan with plastic wrap and put in a warm (75-80 degrees) place to rise for 40-45 minutes; I place mine into the microwave.  Allow dough to rise so it is level with the top edge of pan
  10. Preheat oven to 375
  11. When dough has risen, bake for 60-65 minutes or ‘til internal temperature of bread is 205 degrees (I use an instant – read thermometer)
  12. Cover bread with a loose tent of foil after approximately 35-40 minutes as it starts to brown
  13. Remove from oven; allow to cool for 5 minutes
  14. Then loosen edges of bread with a knife or small spatula
  15. Using parchment paper strips, lift bread from pan and place on wire rack to cool completely before slicing
  16. As the bread is cooling, I rub the top ONLY of the loaf with about a 1/2 tablespoon of butter; this just softens the top crust of this very hearty loaf of bread

 

♥  ♥  ♥  ♥  ♥

God loves you!  ♥  (Don’t ever forget that!)

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blog post, you may email her at: Coleen@girlfriendscoffeehour.com

Praising Him In Spite of the Storms

This week, I have had the joy of being surrounded by women lifting their hearts and their praises to our Great God!  It has been so encouraging and inspiring!  There has been MUCH praise spoken and sung.

And in the midst of it…all throughout the week…I have been thinking of those who continue to praise our Awesome God throughout the storms of life.  My loved ones and friends who set their hearts towards our Faithful God recognizing His goodness and grace and mercy and lovingkindness.  In spite of losing loved ones who have died, struggles in marriages, increasing financial burdens, loss of jobs, sadness due to broken relationships, worry over children, concerns with serious health issues and a myriad of other hurts, anxieties, and pressures—they continue to acknowledge how wonderful God is!  I have heard them express their hearts praising their Father God using words that are so similar to what the Psalmist wrote,

Many, O Lord my God, are the wonderful works which You have done,
and Your thoughts toward us; no one can compare with You!
If I should declare and speak of them, they are too many to be numbered.
Psalms 40:5

During times of trial—perhaps even DESPITE the things we go through—our hearts and minds must be focused on the goodness of God.  He loves us unconditionally.  He is Faithful and True.  He never leaves nor forsakes us.  He keeps His promises. He never changes.

Remember:

  • we treasure and hide His Word in our hearts so that we don’t sin
  • we remind ourselves of the TRUTH so that we cannot be deceived by lying thoughts
  • we take every thought captive and make it obedient to Christ
  • we put on the whole armor that God has provided for us so that we can stand
  • and we speak and proclaim and shout and sing our praises!

Consider this psalm; perhaps you might read it aloud using it to express the words of your own heart!  May you be encouraged through these praises to always bring your own thoughts back to the One Who loves you so and to proclaim His faithfulness, His steadfast love, His trustworthiness, His truth.

Psalm 40
I waited patiently and expectantly for the Lord; and He inclined to me and heard my cry.
He drew me up out of a horrible pit, out of the miry clay, and set my feet upon a rock, steadying my steps and establishing my goings.
And He has put a new song in my mouth, a song of praise to our God. Many shall see and fear and put their trust and confident reliance in the Lord.
Blessed is the man who makes the Lord his refuge and trust, and turns not to the proud or to followers of false gods.
Many, O Lord my God, are the wonderful works which You have done, and Your thoughts toward us; no one can compare with You! If I should declare and speak of them, they are too many to be numbered.
Sacrifice and offering You do not desire, nor have You delight in them; You have given me the capacity to hear and obey; burnt offerings and sin offerings You do not require.
Then said I, Behold, I come; in the volume of the book it is written of me; I delight to do Your will, O my God; yes, Your law is within my heart.
I have proclaimed glad tidings of righteousness in the great assembly. Behold, I have not restrained my lips, as You know, O Lord.
I have not concealed Your righteousness within my heart; I have proclaimed Your faithfulness and Your salvation. I have not hid away Your steadfast love and Your truth from the great assembly.
Withhold not Your tender mercy from me, O Lord; let Your loving-kindness and Your truth continually preserve me!  For innumerable evils have compassed me about; my iniquities have taken such hold on me that I am not able to look up. They are more than the hairs of my head, and my heart has failed me and forsaken me.
Be pleased, O Lord, to deliver me; O Lord, make haste to help me!
Let them be put to shame and confounded together who seek and require my life to destroy it; let them be driven backward and brought to dishonor who wish me evil and delight in my hurt!
Let them be desolate by reason of their shame who say to me, Aha, aha!
Let all those that seek and require You rejoice and be glad in You; let such as love Your salvation say continually, The Lord be magnified!
As for me, I am poor and needy, yet the Lord takes thought and plans for me. You are my Help and my Deliverer. O my God, do not tarry!

Praying for each of you!  ♥ 

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blog post, you may email her at: Coleen@girlfriendscoffeehour.com

Girls with Swords: Chapter 11 Weekly Review – “Sword of Song” (with a SURPRISE Guest!!)

 

Welcome to Campground USA

Log Cabins, Nature Trails, Canoes,

Paddle Boats, Bikes, Fishing

________________________________________________

Sing unto the Lord a new song!”  Did this group ever worship the Lord in song this week and bring joy to Campground USA!  Music, music, music could be heard blaring from our cabins, and women singing all up and down the nature trails as they went on their morning walk.  Guess who else was singing with us?  Why, the birds, of course!  They seemed to be saying:  “It’s about time you all joined in with us!”

Even the other campers didn’t seem to mind the sound of music and songs filtering throughout the campground.  Yes, music is a universal language everyone seems to relate to.  But, as a sword??  Who would have thought?  I can’t wait to see how my girlfriends explain this one.  Let’s check them out!

Teresa

Lisa begins this chapter with the introduction of a truly amazing sword.  (The flamberge, which means “flame blade.”) This sword causes vibrations which loosens the opponent’s grip and causes them to lose footing.  The vibrations give the sword-bearer the upper hand. 

The same thing happens when the created ones praise the Creator.  The power is in the praise.  Lisa says, “as we singespecially when we sing the Wordthe airwaves begin to vibrate with sound, and the grip of the enemy slips as the friction between light and darkness increases.”  

When we sing praises to God the Father, the Creator, we join our vibrations with other humans, animals, and His creation to return thanks and worship to One worthy to be praised.

Jennifer

Exodus 15:1-2 says:  I will sing to the Lord, for He has triumphed gloriously; He has hurled both horse and rider into the sea. The Lord is my strength and my song; He has given me victory. This is my God, and I will praise Him – my father’s God, and I will exalt Him!

This song marks the origin or beginning of songIt came after the Lord had just parted the Red Sea for the Israelites allowing them all to cross; then the water rushed back into place, sweeping the Egyptians away with it. 

Music:

  • draws us closer to our Creator
  • it invites Him into our space and allows Him to work
  • provides a means of coping with a difficult life situation
  • declares our trust in the One who is trustworthy; the One who loves us beyond comprehension; and the One who seeks to meet our every need in His perfect time
  • God is magnified, His dominion is declared over our situation.  As He inhabits the praises of His people, we are before Him even as He is within us.  Our hearts begin to swell with His courage as they overflow with gratitude.  (Lisa)

Lift your voice to the King.  He is waiting to hear your voice!

Tonya

Isaiah 54:1 says: “Sing, O barren, you who have not borne! Break forth into singing, and cry aloud, you who have not labored with child! For more are the children of the desolate than the children of the married woman,” says the Lord. (NKJV)

Just as Lisa has described it:  “The sounds of music helps to create a type of joyful strength and the ability to remind us of just how awesome the Most High is.”

There are times in our lives when we need to pick up our sword of song, we need to wield it, shout and sing.  The song of battle needs to be one of our tools as a warrior of Christ, and as a girl with a sword.

Diane

There are some things I feel compelled to share with you about this chapter.

1.  Revelation 4:9-10  Whenever the living creatures give glory, honor and thanks to him who sits on the throne and who lives for ever and ever, the twenty-four elders fall down before him who sits on the throne and worship him who lives for ever and ever. They lay their crowns before the throne and say: “You are worthy, our Lord and God, to receive glory and honor and power, for you created all things, and by your will they were created and have their being.”

The first time I read this passage —-

  • It helped me solidify who God is in my life.  He is worthy of all of my praise, glory, and honor.
  • It challenges me to make sure that in everything I do, there are elders on their knees in Heaven worshipping our One and Only.

2.  Music invites your body to move, but remembering all that God has done for you will move you.  (Lisa) It will move you out of darkness!

3.  The song that moved me out of some of the darkest hours of my life is:

I love you Lord, and I lift my voice

To worship you, oh my soul rejoice.

Take joy, my King, in what you hear

May it be a sweet, sweet sound in your ear.

4.  Is the song you sing every day the life you live for God? 

********** 

After Diane spoke, I stood before the group and spoke.

Ladies, I believe the Sword of Song has touched all of our hearts in a powerful way.  Tonight, as we enter into His gates with Thanksgiving and into His courts with praise, we are very blessed to have a very special Guest; one of our very own GCH group members leading us into God’s presence.  

Would you please welcome Coleen Hayden and her husband Robert, as they minister to us in song. Coleen is our Prayer Ministry Leader, and we just love her to pieces!  Sing to Him a New Song!

Thank you Robert & Coleen for blessing us with such a beautiful song!

 ____________________________

Let’s Pray: 

I come into agreement with Diane’s prayer that seems to sum up the whole chapter.  I thank You for orchestrating the songs of our lives.  Help us to play back to You the music You created in our souls from the very beginning.  I pray we desire to bring You praise and glory and honor.  I thank You for the melody You are playing in our lives.  Help us to always let our lives be a sweet, sweet sound to Your ear!  In Jesus’ name we pray, Amen.

Strawberry Poundcake Cupcakes (GF)

Here on our At Home with GCH blog, Monday’s are always focused on healthy but oh-so-yummy! recipes.  Today’s recipe is for Strawberry Poundcake Cupcakes with Whipped Cream & Cream Cheese Frosting.  Oh yeah!

2013-06-02 20.08.14

I made these as a special indulgent treat for a family get-together this past weekend…we celebrated my daughter, Kassia’s 32nd birthday along with my stepmom, Betsy’s, birthday AND honored our little ballerina, Kaylie Joy, as she performed in her third recital!  Big doings, I am telling you!  So, we splurged a little bit in the healthy category, and oh boy…did we enjoy the yummy category!  These were a hit with the gluten-free crowd…AND the crowd that can eat their gluten.

These delightful cupcakes are based on a ‘perfect’ poundcake recipe from Shirley Braden at glutenfreeeasily.com  You should definitely check out Mrs. Braden’s website and blog!  Her recipes are tried&true!  I’ve never had a failure using her recipes and she has much insight to share regarding gluten-free baking and cooking.

*NOTE*  You will need only one other ingredient to complete these beautiful, delicious cupcakes: some perfectly ripe small-sized whole strawberries.  It is important that you choose small strawberries because if you were to insert cut strawberries into the tops of your cupcakes, the moisture would ruin the consistency of your lovely poundcake cupcakes!  Trust me…you can ask me how I know  ;-{

Poundcake Cupcakes

2013-06-01 15.56.21Cupcake Ingredients:
2+1/4 cups gluten-free flour
1+1/2 teaspoons xanthan gum
1+1/4 teaspoons salt
1 teaspoon baking powder
3/4 cup light olive oil
1+1/2 cups coconut sugar (your choice of sugar)
2 tablespoons orange or grapefruit juice
2 teaspoons almond extract
3 large eggs
2/3 cup coconut milk (your choice of milk)

Directions for cupcakes:

  • Preheat oven to 350; line muffin tins with 24 cupcake papers
  • Whisk together the dry ingredients in a bowl; set aside
  • Pour olive oil into mixing bowl, with mixer running slowly add sugar,  juice, and extract ‘til combined well
  • Add eggs—one at a time—stirring after each addition
  • Add milk, and mix for two minutes
  • Gradually add dry ingredients into wet ingredients, mixing well
  • Scoop batter into lined tins
  • Bake for 22–24 minutes, testing with toothpick for doneness
  • Remove from tins, and cool completely on rack

Whipped Cream and Cream Cheese Frosting

Frosting Ingredients:
1 pint (2 cups) heavy whipping cream
2 tablespoons powdered sugar
1+1/2 teaspoons almond extract

8 ounces cream cheese, room temperature
1/2 cup powdered sugar

Directions for frosting:
Cream whips best when it is cold. Keep the whipping cream in the refrigerator ‘til ready to whip.  Also chill your mixing bowl AND whisk or beaters (refrigerate for at least 15 minutes).

  • Add cold whipping cream to chilled bowl
  • Whisk using electric mixer ‘til soft peaks form
  • Then sprinkle the sugar over the whipping cream and continue to beat; as sugar is blended in, slowly pour in the extract
  • Important to keep an eye on the cream as it heads towards done; don’t overbeat!  Set aside
  • In a separate large bowl, beat the cream cheese ‘til fluffy
  • Crefully add in the 1/2 cup powdered sugar blending well
  • Using a spatula, gently fold the whipped cream into the cream cheese mixture ‘til they are completely incorporated.  Nice job!

Assembling directionsplease see *NOTE* above.

  • Wash and dry the strawberries, slicing off the green cap
  • Carefully carve out a small indentation in the top of each cooled cupcake
  • Insert—pointside down—a small strawberry into each indentation
  • It is perfectly acceptable that the strawberries stick up just a bit above the top edge of the cupcake
  • Now frost the cupcake with the whipped cream mixture.  Done!  Enjoy!

♥  ♥  ♥  ♥  ♥

God loves you!  ♥  (Don’t ever forget that!)

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blogpost, you may email her at: Coleen@girlfriendscoffeehour.com

Taking Our Thoughts Captive to Obey Christ

I am not sure if you might be like me…at times it can seem to be so difficult to keep thinking the TRUTH of what God says about myself.  Do you struggle with this too?  But, somehow by God’s grace, we muster up the fortitude and remind ourselves,

We demolish arguments and every pretension that sets itself up against the knowledge of God,
and we take captive every thought to make it obedient to Christ.
2 Corinthians 10:5

I like to tell these thoughts, “I do not believe that!  You <ugly thought> must be obedient to Jesus Christ.  God’s Word says ______ .”  (And then I speak or read the TRUTH of God’s Word.)

We are in charge of what we think!  We control the thoughts that we allow to live in our hearts!  We determine to put the TRUTH into our hearts and minds!   That is exactly what this verse reminds us to do!

Have you ever thought or said any of the following to yourself?

“I look _____ <fill in the blank> … no one could ever love me like this.”
The TRUTH is: I am beautiful in His sight!

I am fearfully and wonderfully made and beautiful in the eyes of the Lord.
Psalms 139:14

“I am not important…I have no value to anyone.”
The TRUTH is: I have great worth to God!

Aren’t five sparrows sold for two pennies?  Yet not one of them is forgotten
in God’s sight. Indeed, the hairs of your head are all counted.
Don’t be afraid; you are worth more than many sparrows!
Luke 12:7

“I can never forgive ____ for what they’ve done! They don’t deserve it.”
The TRUTH is: I have been forgiven of so much!  Forgiveness has nothing to do with what is ‘deserved;’ it is all about trust and obedience to God.

And forgive us our debts, as we also have forgiven our debtors.
And do not lead us into temptation, but deliver us from evil.
For if you forgive others for their transgressions, your heavenly Father
will also forgive you.  But if you do not forgive others,
then your Father will not forgive your transgressions.
Matthew 6:12, 14, 15

We all have occasional thoughts that are lies.  Sometimes they are long-buried words that others have spoken to us in our past.  Sometimes they are strongholds that are in our hearts that we have not dealt with.  Sometimes they are vicious deceptions that the enemy of our souls speaks to us.  It really isn’t too important where the lies/thoughts come from.  What we do when we think those lies/thoughts is vitally important!  We could dwell on those lies/thoughts, harboring them in our hearts and allowing them to fester and grow.  NOT a good idea!  Or instead we could recognize those lies/thoughts for what they are, and choose to refute the lie by replacing it with the truth of God’s Word, and have peace and joy.  A REALLY good idea!

Finally, brothers, whatever is true, whatever is honorable,
whatever is just, whatever is pure,
whatever is lovely, whatever is commendable,
if there is any excellence,
if there is anything worthy of praise, think about these things.
What you have learned and received and heard and seen in me—
practice these things, and the God of peace will be with you.
Philippians 4:8 and 9

This is one way to replace those lies/thoughts, “…think about these things.”  These are the things that God wants us to fix our minds on!  Just look at them: whatever is true, honorable, just, pure, lovely, commendable, of any excellence or worthy of praise…and when we do…we will have God’s peace.  Just what we so desire, yes?  Amen.

Are there lies in your heart that you believe about yourself?  Take a moment…write down two lies on a piece of paper.  Now, bring them to the Light—the light of God’s Word.  Find the Truth in the Scriptures about who He says you are.

Perhaps you are not quite sure how to go about this…try this:  google ‘God says I am worthy’  Now, try it putting into the Google search engine a phrase that you desire to find what God’s Word says is the TRUTH.  And, if you need help, come back here and let’s work together on it, ok?  I would love to work through this with you!   ♥ 

Praying for each of you!  ♥ 

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blog post, you may email her at: Coleen@girlfriendscoffeehour.com

 

Gluten Free Chewy Chocolatey Gingery Cookies

Here on our At Home with GCH blog, Monday’s are always focused on healthy but oh-so-yummy! recipes.  Today we have another cookie recipe!  This recipe makes a delicious and not-so-sweet cookie which still fits into this category!  Included in the recipe are healthy ingredients like sunflower and chia seeds, coconut oil instead of butter or shortening, and non-refined sweeteners.  Also to note, these are flourless and grainless (as I know that is important to some of you).

I am thinking this would make for a great ice cream sandwich with chocolate or caramel homemade ice cream!

2013-05-25 17.38.30

Chewy Chocolately Gingery Cookies  
(makes approximately 3 dozen medium-sized cookies)

ingredients:
1+1/2 cups sunflower seeds
1 cube crystallized ginger
2 tablespoons coconut oil2013-05-25 16.18.42
2 tablespoons honey or maple syrup
1 tablespoon chia seeds
3/4 cup coconut sugar (or sugar of your choice)
3 tablespoons cocoa powder
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/4 teaspoon kosher salt
1 large egg PLUS 1 egg yolk

directions:

  • preheat oven to 350; line 2 baking sheets with parchment paper; fit a food processor with a mixing blade
  • place sunflower seeds, crystallized ginger, coconut oil, honey, and chia seeds into the bowl of the food processor
  • process for 2 minutes, stopping a few times as needed to scrape down the sides of the bowl ‘til all is finely ground (the mixture will look like nut butter)
  • add the coconut sugar, cocoa powder, ginger, cinnamon, baking soda, and salt;  process ‘til thoroughly combined
  • keeping the food processor running, add the egg and egg yolk; and process just ‘til dough forms
  • using a small cookie scoop, drop dollops of dough onto the lined baking sheets about 2″apart (if doing by hand*, a small cookie scoop holds approximately 2 teaspoons of dough)
  • bake for approximately 9-10 minutes ‘til the cookies are almost firm to the touch; do not overbake
  • remove from baking sheet and cool completely on a rack
  • best stored in an airtight container; enjoy!

* this is a sticky dough, as are most gluten free doughs.  if rolling by hand, you might need to occasionally rinse your hands with cold water.

*** I dusted mine with a little bit of powdered sugar.  To make these an extra-special treat, melt ½ cup of chocolate chips in the microwave; dip a portion of your Chewy Chocolatey Gingery Cookie into the melted chocolate while it is still hot.  Let cool on a rack for the chocolate to harden.

♥  ♥  ♥  ♥  ♥

God loves you!  ♥  (Don’t ever forget that!)

♥  coleen

_________________________________

If you would like to send a personal message to Coleen concerning this blogpost, you may email her at: Coleen@girlfriendscoffeehour.com