April 20, 2024

Sweet Crock Pot Pork Chops

Fall – – my favorite time of the year.  It is finally somewhat enjoyable to be outside in Southeast Texas, but also a very busy time of the year with school and extracurricular activities. My time is limited in the kitchen, which means extra cooking with my Crock Pot is a necessity. A family favorite are these delicious Sweet Pork Chops.

 

pork chops

In addition to the fun things to do in this season, things are also about to get kicked into high gear with all of our holiday festivities and “to do’s.” Taking the time to plan and think through your meals will help you avoid the holiday weight gain that can happen quickly when things get out of control or off-schedule.

One of the techniques I share with my clients is to look at your schedule and plan your method of cooking according to what you have going on for that particular week. It can be frustrating to plan a certain meal, only to realize you do not have the time for that particular recipe.  Are there certain days that make more sense to cook in the Crock Pot? Could you double a recipe one night to have leftovers on a night you cannot cook? Decide what would work best for your family, schedule, and sanity.

Proverbs 21:5 says: “The plans of the diligent lead surely to the advantage, but everyone who is hasty comes surely to poverty.”  

Getting organized and planning ahead

can help you maintain your weight and sanity,

along with enjoying this season with friends and family.

Try these pork chops and pair it with a sweet potato and your favorite fall vegetable or just a tossed salad.  It is easy and a crowd pleaser.

Ingredients:

  • 6 Pork chops (cut ½ -3/4 thick)
  • 1 onion sliced or chopped
  • 1 tablespoon of minced garlic
  • ¼ cup of brown sugar
  • 1 teaspoon ginger
  • ½ cup soy sauce
  • ¼ cup ketchup
  • pepper to taste

 

Directions:

  • Place pork chops in Crock Pot and sprinkle with garlic and onions.
  • Mix all other ingredients in a bowl and then pour over the chops.
  • Cook on low for about 7 hours.

Nutritional Value:

  • Calories: 410
  • Fat: 18grams
  • Carbs: 16grams
  • Protein: 44grams

 

In Good Health,

Crystal

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About Crystal Breaux

Crystal Bush Breaux -- Blog Contributor -
As a Wellness Coach and Fitness Designer, Crystal work’s with busy women to design an exercise and eating plan to fit their personal schedule and lifestyle. With over 20 years in the fitness industry, Crystal has worked in commercial fitness as a personal trainer, group fitness instructor, an educator in corporate wellness, and in an executive leadership position in a hospital wellness center. She has a passion for teaching and encouraging women to have balance in their life physically, mentally and spiritually.

Married for 17 years to her wonderful husband Tim, she has two children, Hannah 9 and Zach 5. She and Tim serve in their church as small group leaders and in marriage ministry. Crystal loves spending time with her family and friends, running, teaching and coaching her daughter’s softball team.

To learn more go to www.yourfitnessdesigner.com and/or follow her on www.facebook.com/yourfitnessdesigner . For a personal Fitness and Food Design, you can email her at crystal@yourfitnessdesigner.com to schedule a free telephone consultation.

Comments

  1. I love pork chops any way they are fixed, and I especially love my crock pot, so this recipe I will definitely try. Your plan for organizing your meals according to your weekly schedule is good advise that I certainly need to follow.

  2. yes, things go easier when you make cooking work for you and try to work things around it. You are more likely to eat home instead of eating out. These pork chops are a family favorite at my house.

  3. I will have to try this one too. I plan my menus by the week and I usually plan my busy days with something really easy. I usually forget the crock pot though, so I am going to plan this one in.

  4. thanks, crystal! i use our crockpot at least once each week…having another ‘tried&true’ healthy recipe is a great blessing! <3

  5. Yes, jackie, we can not forget about the crock pot 🙂 it is a must have.