{"id":23833,"date":"2015-01-09T00:30:31","date_gmt":"2015-01-09T05:30:31","guid":{"rendered":"http:\/\/girlfriendscoffeehour.com\/?p=23833"},"modified":"2015-01-08T22:20:08","modified_gmt":"2015-01-09T03:20:08","slug":"stuffed-cabbage-soup","status":"publish","type":"post","link":"https:\/\/girlfriendscoffeehour.com\/wordpress\/2015\/01\/09\/stuffed-cabbage-soup\/","title":{"rendered":"Stuffed Cabbage Soup"},"content":{"rendered":"<p><a href=\"http:\/\/girlfriendscoffeehour.com\/wordpress\/wp-content\/uploads\/2015\/01\/Stuffed-Cabbage-Soup.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-23838\" src=\"http:\/\/girlfriendscoffeehour.com\/wordpress\/wp-content\/uploads\/2015\/01\/Stuffed-Cabbage-Soup-300x225.jpg\" alt=\"Stuffed Cabbage Soup\" width=\"300\" height=\"225\" srcset=\"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-content\/uploads\/2015\/01\/Stuffed-Cabbage-Soup-300x225.jpg 300w, https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-content\/uploads\/2015\/01\/Stuffed-Cabbage-Soup-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>In the dead of winter, there&#8217;s nothing better than a hot bowl of soup. \u00a0With this <strong>Stuffed Cabbage Soup<\/strong>, you get all the flavors of a delicious, labor-intensive meal, without all the hard work!<\/p>\n<p>I based this soup on a dish your Polish grandmother might make&#8212;called <em><strong>galumpkis&#8212;<\/strong><\/em>meat, rice and vegetables rolled up in soft cabbage leaves and baked in a savory tomato sauce. \u00a0Don&#8217;t have a Polish grandmother? \u00a0Never fear! \u00a0This soup comes together in half an hour and is very forgiving. \u00a0No green onions? \u00a0Garnish with dill! \u00a0Don&#8217;t eat rice? \u00a0Serve with a dollop of sour cream or Greek yogurt! \u00a0You can use ground beef, pork, or even turkey here. \u00a0Or do what I did and use leftover meatloaf or hamburgers. \u00a0See? \u00a0Easy!<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>Stuffed\u00a0Cabbage Soup<\/strong><\/span><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>2 cloves garlic, minced<\/li>\n<li>1 tablespoon olive oil or bacon fat<\/li>\n<li>4 cups thinly sliced\u00a0cabbage<\/li>\n<li>2 cups chicken, beef, or vegetable stock<\/li>\n<li>\u00a02 cups water<\/li>\n<li>1 pound\u00a0cooked ground beef (I used last night&#8217;s leftover meatloaf and broke it into small pieces)<\/li>\n<li>1\/2 cup minced carrots<\/li>\n<li>1 15-ounce can of diced tomatoes<\/li>\n<li>1 teaspoon paprika<\/li>\n<li>1 teaspoon toasted and ground fennel seeds (or use ground fennel or anise)<\/li>\n<li>2 green onions, minced<\/li>\n<li>rice, to serve<\/li>\n<\/ul>\n<p>Directions:<\/p>\n<ol>\n<li>In a very large pot, saut\u00e9 the minced garlic in the oil for one minute. \u00a0Add the sliced cabbage and stir. \u00a0Cook for about 5 minutes.<\/li>\n<li>Add the stock and the water. \u00a0Crumble the meat into the soup and add the carrots. \u00a0Stir to combine.<\/li>\n<li>Add the tomatoes, paprika, and ground fennel. \u00a0Turn the heat to medium-low and cover with a lid. \u00a0Cook for about 15 minutes.<\/li>\n<li>To serve: \u00a0Ladle soup into a big bowl. \u00a0Add a scoop of rice and sprinkle with minced green onions. \u00a0Eat hot!<\/li>\n<\/ol>\n<p><strong>Explore, experiment, enjoy!<\/strong>\u00a0\u2014 Dana<\/p>\n<hr \/>\n<p>To view even more of Dana\u2019s unique recipe, you can visit her at\u00a0<a href=\"http:\/\/frugalgirlmet.blogspot.com\/\">Frugal Girlmet<\/a>!<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In the dead of winter, there&#8217;s nothing better than a hot bowl of soup. \u00a0With this Stuffed Cabbage Soup, you get all the flavors of a delicious, labor-intensive meal, without all the hard work! I based this soup on a dish your Polish grandmother might make&#8212;called galumpkis&#8212;meat, rice and vegetables rolled up in soft cabbage [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":23838,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[15],"tags":[3038,5032,279,2485,398,8191,1287,425,8186,982,8187],"class_list":["post-23833","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-at-home-with-gch","tag-at-home-w-gch","tag-cabbage-recipes","tag-dana-kim","tag-dinner-recipes","tag-frugal-girlmet","tag-galumpkis","tag-gch","tag-girlfriends-coffee-hour","tag-polish-recipes","tag-soup-recipes","tag-winter-recipes","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-content\/uploads\/2015\/01\/Stuffed-Cabbage-Soup.jpg","jetpack_shortlink":"https:\/\/wp.me\/p39pHp-6cp","jetpack_sharing_enabled":true,"jetpack_likes_enabled":false,"_links":{"self":[{"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/posts\/23833","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/comments?post=23833"}],"version-history":[{"count":3,"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/posts\/23833\/revisions"}],"predecessor-version":[{"id":23847,"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/posts\/23833\/revisions\/23847"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/media\/23838"}],"wp:attachment":[{"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/media?parent=23833"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/categories?post=23833"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/girlfriendscoffeehour.com\/wordpress\/wp-json\/wp\/v2\/tags?post=23833"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}